Slidell Restaurant - Lacombe Restaurant. Casual Fine Dining

Dinner Menu

APPETIZERS

Gumbo Lacombe…………………cup…5.25                      bowl  …8.95

Corn & Crab Bisque…................cup…5.25                    bowl  …8.95

Fried Crab Claw     8.95   (Served with horseradish sauce)

Fried Calamari              8.95

BBQ Shrimp         9.50

Crab Cakes         7.50    (2 crab cakes topped with crawfish cream sauce.)

w/ salad 10.25

Onion Rings       sm…6.75         large…8.95

Fried Eggplant     8.95

 

 SALADS

Chef Salad        9.95

Thinly sliced turkey breast,  smoked ham ,cheddar and provolone cheese on a bed of garden greens and tomatoes topped with house dressing.

Italian Salad    9.95

Romaine and Iceberg Salad topped with strips of genoa salami, olive salad and provolone cheese.

 

ENTREES

Shrimp Fettuccine                       14.95

Fresh shrimp and noodles tossed in a crème imported romano cheese sauce, topped with a hint of cracked red pepper.

Meatballs and Spaghetti            14.50

Two hand rolled meatballs served in a light red gravy.

Pane Chicken with Fettuccine     15.95

Breast of chicken litely pan fried in seasoned bread crumbs with our special creamy fettuccine.

Chicken Marsala                        15.95

Boneless chicken breast sautéed  w/ shallots, mushrooms,& Marsala wine over fettuccine

 

STEAKS

Rib Eye Steak w/sautéed mushrooms        24.50

Choice 10oz. rib eye charcoal grilled topped w/ sautéed mushrooms.  Served with baked potato or chilled asparagus.

Steak Diane                                              25.95

A filet mignon in our special brown wine sauce topped w/mushrooms and fried onions. Served with baked potato or chilled asparagus.

 

SEAFOOD

SHRIMP PLATTER             15.50

CATFISH PLATTER           15.50

OYSTER PLATTER           18.50

SEAFOOD PLATTER        18.95

Fried shrimp, oyster, catfish, crab claws, and calamari.  All platters served with French fries and hot buttered toast.

 

Crabmeat Pontchartrain         15.50

An old family recipe of lump crabmeat and shrimp in a butter baked stuffing.

 

Shrimp Parmesan                  16.50

Shrimp fried in Italian bread crumbs covered with a light red gravy and mozzarella cheese served with a side of pasta and red gravy.

 

Broiled Catfish                    16.50

A select filet Cajun seasoned and broiled in lemon butter.

 

Grilled Trout Meniere          18.95

Add grilled shrimp                         20.95

Add crabmeat or grilled oysters      24.95

Catfish Michelle               18.95

Fried catfish filet topped w/crawfish sauce.

 

BBQ Shrimp                   17.95

Jumbo Gulf shrimp in the shell served in a light Rosemary garlic cream sauce.

(ALL ENTREES SERVED WITH HOUSE SALAD)